Dodgy
Dinners
Mobile caterer 📍 Islington

Taste of Siam

22 Seven Sisters Road

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Taste of Siam scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 6 October 2021 by Islington.

What does this rating mean?

Taste of Siam in 22 Seven Sisters Road has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Taste of Siam,
Unit 16 and 17, Nags Head Covered Market,
22 Seven Sisters Road,
Islington,
N7 6AG
Taste of Siam Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Taste of Siam. The data is published by the FSA under the Open Government Licence.

Who inspects Taste of Siam?

Food hygiene at Taste of Siam is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Taste of Siam

What is Taste of Siam’s food hygiene rating?
Taste of Siam has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 6 October 2021.
When was Taste of Siam last inspected?
Taste of Siam was last inspected by Islington on 6 October 2021.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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