Sweet Handz Restaurant & Bar

Islington

Food hygiene rating 4 / 5 · Good

Squeaky clean

Sweet Handz Restaurant & Bar scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 29 March 2018 by Islington.

What does this rating mean?

Sweet Handz Restaurant & Bar in Islington has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sweet Handz Restaurant & Bar,
217 Holloway Road,
Islington,
London,
N7 8DL

Sweet Handz Restaurant & Bar Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Sweet Handz Restaurant & Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Sweet Handz Restaurant & Bar?

Food hygiene at Sweet Handz Restaurant & Bar is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Sweet Handz Restaurant & Bar

What is Sweet Handz Restaurant & Bar’s food hygiene rating?

Sweet Handz Restaurant & Bar has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 March 2018.

When was Sweet Handz Restaurant & Bar last inspected?

Sweet Handz Restaurant & Bar was last inspected by Islington on 29 March 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.