Frozen River Bubble Tea

213 Holloway Road

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Frozen River Bubble Tea scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Major improvement necessary

Last inspected on 17 June 2025 by Islington.

What does this rating mean?

Frozen River Bubble Tea in 213 Holloway Road has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Frozen River Bubble Tea,
Ground Floor Shop,
213 Holloway Road,
London,
N7 8DL

Frozen River Bubble Tea Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Frozen River Bubble Tea. The data is published by the FSA under the Open Government Licence.

Who inspects Frozen River Bubble Tea?

Food hygiene at Frozen River Bubble Tea is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Frozen River Bubble Tea

What is Frozen River Bubble Tea’s food hygiene rating?

Frozen River Bubble Tea has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 17 June 2025.

When was Frozen River Bubble Tea last inspected?

Frozen River Bubble Tea was last inspected by Islington on 17 June 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.