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Stall (The Roast Of Sherwood)

Whitecross Street

Food hygiene rating 4 / 5 · Good

Squeaky clean

Stall (The Roast Of Sherwood) scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 16 May 2019 by Islington.

What does this rating mean?

Stall (The Roast Of Sherwood) in Whitecross Street has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stall (The Roast Of Sherwood),
Street Record,
Whitecross Street,
Islington,
Stall (The Roast Of Sherwood) Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Stall (The Roast Of Sherwood). The data is published by the FSA under the Open Government Licence.

Who inspects Stall (The Roast Of Sherwood)?

Food hygiene at Stall (The Roast Of Sherwood) is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Stall (The Roast Of Sherwood)

What is Stall (The Roast Of Sherwood)’s food hygiene rating?
Stall (The Roast Of Sherwood) has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 May 2019.
When was Stall (The Roast Of Sherwood) last inspected?
Stall (The Roast Of Sherwood) was last inspected by Islington on 16 May 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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