Servest Catering @ Post Office HQ

20 Finsbury Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Servest Catering @ Post Office HQ scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Servest Catering @ Post Office HQ in 20 Finsbury Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Servest Catering @ Post Office HQ,
Finsbury Dials,
20 Finsbury Street,
Islington,

Servest Catering @ Post Office HQ Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Servest Catering @ Post Office HQ. The data is published by the FSA under the Open Government Licence.

Who inspects Servest Catering @ Post Office HQ?

Food hygiene at Servest Catering @ Post Office HQ is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Servest Catering @ Post Office HQ

What is Servest Catering @ Post Office HQ’s food hygiene rating?

Servest Catering @ Post Office HQ has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2020.

When was Servest Catering @ Post Office HQ last inspected?

Servest Catering @ Post Office HQ was last inspected by Islington on 18 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.