Rose Wine & Off Licence

18 Fonthill Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rose Wine & Off Licence scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 9 July 2019 by Islington.

What does this rating mean?

Rose Wine & Off Licence in 18 Fonthill Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rose Wine & Off Licence,
Shop,
18 Fonthill Road,
London,

Rose Wine & Off Licence Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rose Wine & Off Licence. The data is published by the FSA under the Open Government Licence.

Who inspects Rose Wine & Off Licence?

Food hygiene at Rose Wine & Off Licence is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Rose Wine & Off Licence

What is Rose Wine & Off Licence’s food hygiene rating?

Rose Wine & Off Licence has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 July 2019.

When was Rose Wine & Off Licence last inspected?

Rose Wine & Off Licence was last inspected by Islington on 9 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.