Neza Cafe Bar Restaurant

296 Holloway Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Neza Cafe Bar Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 6 December 2021 by Islington.

What does this rating mean?

Neza Cafe Bar Restaurant in 296 Holloway Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Neza Cafe Bar Restaurant,
Basement And Ground Floor,
296 Holloway Road,
Islington,
N7 6NJ

Neza Cafe Bar Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Neza Cafe Bar Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Neza Cafe Bar Restaurant?

Food hygiene at Neza Cafe Bar Restaurant is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Neza Cafe Bar Restaurant

What is Neza Cafe Bar Restaurant’s food hygiene rating?

Neza Cafe Bar Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 December 2021.

When was Neza Cafe Bar Restaurant last inspected?

Neza Cafe Bar Restaurant was last inspected by Islington on 6 December 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.