Lizzy's on the Green

Newington Green Community Gardens

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lizzy's on the Green scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 June 2017 by Islington.

What does this rating mean?

Lizzy's on the Green in Newington Green Community Gardens has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lizzy's on the Green,
Newington Green Park Building,
Newington Green Community Gardens,
Newington Green,
N16 9PX

Lizzy's on the Green Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lizzy's on the Green. The data is published by the FSA under the Open Government Licence.

Who inspects Lizzy's on the Green?

Food hygiene at Lizzy's on the Green is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Lizzy's on the Green

What is Lizzy's on the Green’s food hygiene rating?

Lizzy's on the Green has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 June 2017.

When was Lizzy's on the Green last inspected?

Lizzy's on the Green was last inspected by Islington on 12 June 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.