Green Olive and Lemon

319 Caledonian Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Green Olive and Lemon scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 November 2025 by Islington.

What does this rating mean?

Green Olive and Lemon in 319 Caledonian Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Green Olive and Lemon,
Shop,
319 Caledonian Road,
London,
N1 1DR

Green Olive and Lemon Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Green Olive and Lemon. The data is published by the FSA under the Open Government Licence.

Who inspects Green Olive and Lemon?

Food hygiene at Green Olive and Lemon is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Green Olive and Lemon

What is Green Olive and Lemon’s food hygiene rating?

Green Olive and Lemon has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 November 2025.

When was Green Olive and Lemon last inspected?

Green Olive and Lemon was last inspected by Islington on 11 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.