Grandma's old time cooking (HCA)

Food hygiene rating 4 / 5 · Good

Squeaky clean

Grandma's old time cooking (HCA) scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Generally satisfactory

Last inspected on 27 April 2018 by Islington.

What does this rating mean?

Grandma's old time cooking (HCA) has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Grandma's old time cooking (HCA) Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Grandma's old time cooking (HCA). The data is published by the FSA under the Open Government Licence.

Who inspects Grandma's old time cooking (HCA)?

Food hygiene at Grandma's old time cooking (HCA) is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Grandma's old time cooking (HCA)

What is Grandma's old time cooking (HCA)’s food hygiene rating?

Grandma's old time cooking (HCA) has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 April 2018.

When was Grandma's old time cooking (HCA) last inspected?

Grandma's old time cooking (HCA) was last inspected by Islington on 27 April 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.