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Restaurant/Cafe/Canteen ๐Ÿ“ Ipswich

Star Shawarma & BBQ

Suffolk

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Star Shawarma & BBQ scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 30 November 2017 by Ipswich.

What does this rating mean?

Star Shawarma & BBQ in Suffolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

21 St Matthews Street,
Ipswich,
Suffolk,
IP1 3EL
Star Shawarma & BBQ Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Star Shawarma & BBQ. The data is published by the FSA under the Open Government Licence.

Who inspects Star Shawarma & BBQ?

Food hygiene at Star Shawarma & BBQ is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Star Shawarma & BBQ

What is Star Shawarma & BBQโ€™s food hygiene rating?
Star Shawarma & BBQ has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 November 2017.
When was Star Shawarma & BBQ last inspected?
Star Shawarma & BBQ was last inspected by Ipswich on 30 November 2017.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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