Shazza's Grill House

Ipswich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shazza's Grill House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 30 January 2025 by Ipswich.

What does this rating mean?

Shazza's Grill House in Ipswich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Earl Kitchener Public House,
Hadleigh Road,
Ipswich,
Suffolk,
IP2 0ER

Shazza's Grill House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Shazza's Grill House. The data is published by the FSA under the Open Government Licence.

Who inspects Shazza's Grill House?

Food hygiene at Shazza's Grill House is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Shazza's Grill House

What is Shazza's Grill House’s food hygiene rating?

Shazza's Grill House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 January 2025.

When was Shazza's Grill House last inspected?

Shazza's Grill House was last inspected by Ipswich on 30 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.