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Restaurant/Cafe/Canteen 📍 Hyndburn

On the Breadline

Lancashire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

On the Breadline scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 June 2026 by Hyndburn.

What does this rating mean?

On the Breadline in Lancashire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Glebe Street,
Great Harwood,
Lancashire,
BB6 7HG
On the Breadline Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for On the Breadline. The data is published by the FSA under the Open Government Licence.

Who inspects On the Breadline?

Food hygiene at On the Breadline is inspected by Hyndburn, the local authority responsible for this area. You can reach them at http://www.hyndburnbc.gov.uk or [email protected].

Questions about On the Breadline

What is On the Breadline’s food hygiene rating?
On the Breadline has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 June 2026.
When was On the Breadline last inspected?
On the Breadline was last inspected by Hyndburn on 23 June 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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