Wheatfields Kids Club

St Ives

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wheatfields Kids Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 February 2019 by Huntingdonshire.

What does this rating mean?

Wheatfields Kids Club in St Ives has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wheatfields Kids Club And Burleigh Hill Playgroup Wheatfields,
St Ives,
Cambridgeshire,
PE27 3WF

Wheatfields Kids Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wheatfields Kids Club. The data is published by the FSA under the Open Government Licence.

Who inspects Wheatfields Kids Club?

Food hygiene at Wheatfields Kids Club is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Wheatfields Kids Club

What is Wheatfields Kids Club’s food hygiene rating?

Wheatfields Kids Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 February 2019.

When was Wheatfields Kids Club last inspected?

Wheatfields Kids Club was last inspected by Huntingdonshire on 22 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.