The Great Whyte Coffee

Ramsey

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Great Whyte Coffee scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 28 October 2014 by Huntingdonshire.

What does this rating mean?

The Great Whyte Coffee in Ramsey has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 Great Whyte,
Ramsey,
Cambridgeshire,
PE26 1HA

The Great Whyte Coffee Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Great Whyte Coffee. The data is published by the FSA under the Open Government Licence.

Who inspects The Great Whyte Coffee?

Food hygiene at The Great Whyte Coffee is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about The Great Whyte Coffee

What is The Great Whyte Coffee’s food hygiene rating?

The Great Whyte Coffee has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 October 2014.

When was The Great Whyte Coffee last inspected?

The Great Whyte Coffee was last inspected by Huntingdonshire on 28 October 2014.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.