St Ives Country Markets Mrs Lindus

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Ives Country Markets Mrs Lindus scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 7 October 2014 by Huntingdonshire.

What does this rating mean?

St Ives Country Markets Mrs Lindus has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Ives Country Markets Mrs Lindus Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Ives Country Markets Mrs Lindus. The data is published by the FSA under the Open Government Licence.

Who inspects St Ives Country Markets Mrs Lindus?

Food hygiene at St Ives Country Markets Mrs Lindus is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about St Ives Country Markets Mrs Lindus

What is St Ives Country Markets Mrs Lindus’s food hygiene rating?

St Ives Country Markets Mrs Lindus has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 October 2014.

When was St Ives Country Markets Mrs Lindus last inspected?

St Ives Country Markets Mrs Lindus was last inspected by Huntingdonshire on 7 October 2014.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.