Dodgy
Dinners
Restaurant/Cafe/Canteen ๐Ÿ“ Huntingdonshire

Rockabilly Sandwich Shop

St Ives

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Rockabilly Sandwich Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 17 April 2013 by Huntingdonshire.

What does this rating mean?

Rockabilly Sandwich Shop in St Ives has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 6 Cromwell Mews,
St Ives,
Cambridgeshire,
PE27 5HJ
Rockabilly Sandwich Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rockabilly Sandwich Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Rockabilly Sandwich Shop?

Food hygiene at Rockabilly Sandwich Shop is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Rockabilly Sandwich Shop

What is Rockabilly Sandwich Shopโ€™s food hygiene rating?
Rockabilly Sandwich Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 April 2013.
When was Rockabilly Sandwich Shop last inspected?
Rockabilly Sandwich Shop was last inspected by Huntingdonshire on 17 April 2013.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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