Pike and Eel Hotel

Needingworth

Food hygiene rating 4 / 5 · Good

Squeaky clean

Pike and Eel Hotel scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory

Last inspected on 17 December 2020 by Huntingdonshire.

What does this rating mean?

Pike and Eel Hotel in Needingworth has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pike And Eel Overcote Lane,
Needingworth,
Cambridgeshire,
PE27 4TW

This is the official Food Standards Agency hygiene badge for Pike and Eel Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects Pike and Eel Hotel?

Food hygiene at Pike and Eel Hotel is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Pike and Eel Hotel

What is Pike and Eel Hotel’s food hygiene rating?

Pike and Eel Hotel has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 December 2020.

When was Pike and Eel Hotel last inspected?

Pike and Eel Hotel was last inspected by Huntingdonshire on 17 December 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.