Nonie's Cakes, Bakes and Sweet Treats

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nonie's Cakes, Bakes and Sweet Treats scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 18 February 2015 by Huntingdonshire.

What does this rating mean?

Nonie's Cakes, Bakes and Sweet Treats has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nonie's Cakes, Bakes and Sweet Treats Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nonie's Cakes, Bakes and Sweet Treats. The data is published by the FSA under the Open Government Licence.

Who inspects Nonie's Cakes, Bakes and Sweet Treats?

Food hygiene at Nonie's Cakes, Bakes and Sweet Treats is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Nonie's Cakes, Bakes and Sweet Treats

What is Nonie's Cakes, Bakes and Sweet Treats’s food hygiene rating?

Nonie's Cakes, Bakes and Sweet Treats has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2015.

When was Nonie's Cakes, Bakes and Sweet Treats last inspected?

Nonie's Cakes, Bakes and Sweet Treats was last inspected by Huntingdonshire on 18 February 2015.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.