Kids R Us Fenstanton

Fenstanton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Kids R Us Fenstanton scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 5 February 2025 by Huntingdonshire.

What does this rating mean?

Kids R Us Fenstanton in Fenstanton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fenstanton And Hilton Primary School Fenstanton And Hilton Primary School School Lane,
Fenstanton,
Cambridgeshire,
PE28 9JR

Kids R Us Fenstanton Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Kids R Us Fenstanton. The data is published by the FSA under the Open Government Licence.

Who inspects Kids R Us Fenstanton?

Food hygiene at Kids R Us Fenstanton is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Kids R Us Fenstanton

What is Kids R Us Fenstanton’s food hygiene rating?

Kids R Us Fenstanton has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 February 2025.

When was Kids R Us Fenstanton last inspected?

Kids R Us Fenstanton was last inspected by Huntingdonshire on 5 February 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.