Flying Start Nursery

Kings Ripton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Flying Start Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 November 2017 by Huntingdonshire.

What does this rating mean?

Flying Start Nursery in Kings Ripton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

A Flying Start Nursery School Ramsey Road,
Kings Ripton,
Cambridgeshire,
PE28 2NJ

Flying Start Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Flying Start Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Flying Start Nursery?

Food hygiene at Flying Start Nursery is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Flying Start Nursery

What is Flying Start Nursery’s food hygiene rating?

Flying Start Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 November 2017.

When was Flying Start Nursery last inspected?

Flying Start Nursery was last inspected by Huntingdonshire on 24 November 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.