Dobbies Garden Centres Ltd

Wyton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dobbies Garden Centres Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 January 2019 by Huntingdonshire.

What does this rating mean?

Dobbies Garden Centres Ltd in Wyton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dobbies Garden Centre Banks End,
Wyton,
Cambridgeshire,
PE28 2AA

Dobbies Garden Centres Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dobbies Garden Centres Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Dobbies Garden Centres Ltd?

Food hygiene at Dobbies Garden Centres Ltd is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Dobbies Garden Centres Ltd

What is Dobbies Garden Centres Ltd’s food hygiene rating?

Dobbies Garden Centres Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 January 2019.

When was Dobbies Garden Centres Ltd last inspected?

Dobbies Garden Centres Ltd was last inspected by Huntingdonshire on 7 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.