Bury Cakes and Pies

Bury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bury Cakes and Pies scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 June 2018 by Huntingdonshire.

What does this rating mean?

Bury Cakes and Pies in Bury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Post Office Shop Upwood Road,
Bury,
Cambridgeshire,
PE26 2PA

Bury Cakes and Pies Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bury Cakes and Pies. The data is published by the FSA under the Open Government Licence.

Who inspects Bury Cakes and Pies?

Food hygiene at Bury Cakes and Pies is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Bury Cakes and Pies

What is Bury Cakes and Pies’s food hygiene rating?

Bury Cakes and Pies has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 June 2018.

When was Bury Cakes and Pies last inspected?

Bury Cakes and Pies was last inspected by Huntingdonshire on 21 June 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.