Bread Bowl Broths

St Ives

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bread Bowl Broths scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 7 January 2022 by Huntingdonshire.

What does this rating mean?

Bread Bowl Broths in St Ives has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hyperion Antiques Station Road,
St Ives,
Cambridgeshire,
PE27 5BH

This is the official Food Standards Agency hygiene badge for Bread Bowl Broths. The data is published by the FSA under the Open Government Licence.

Who inspects Bread Bowl Broths?

Food hygiene at Bread Bowl Broths is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Bread Bowl Broths

What is Bread Bowl Broths’s food hygiene rating?

Bread Bowl Broths has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 January 2022.

When was Bread Bowl Broths last inspected?

Bread Bowl Broths was last inspected by Huntingdonshire on 7 January 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.