Spring Bank Tavern

Kingston Upon Hull

Food hygiene rating 4 / 5 · Good

Squeaky clean

Spring Bank Tavern scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 14 October 2022 by Hull City.

Rating over time

We have recorded 2 Food Standards Agency inspections for Spring Bank Tavern, from February 2022 to October 2022.

Food hygiene rating history for Spring Bank Tavern
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
14 October 2022	4 / 5	Good

What does this rating mean?

Spring Bank Tavern in Kingston Upon Hull has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

29-31 Spring Bank,
Kingston Upon Hull,
HU3 1AF

This is the official Food Standards Agency hygiene badge for Spring Bank Tavern. The data is published by the FSA under the Open Government Licence.

Who inspects Spring Bank Tavern?

Food hygiene at Spring Bank Tavern is inspected by Hull City, the local authority responsible for this area. You can reach them at http://www.hull.gov.uk or foodandhealth&[email protected].

Questions about Spring Bank Tavern

What is Spring Bank Tavern’s food hygiene rating?

Spring Bank Tavern has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 October 2022.

When was Spring Bank Tavern last inspected?

Spring Bank Tavern was last inspected by Hull City on 14 October 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.