Gunnersbury Park & Museum

Ealing

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gunnersbury Park & Museum scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 30 August 2023 by Hounslow.

What does this rating mean?

Gunnersbury Park & Museum in Ealing has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Gunnersbury Park Museum Gunnersbury Park House,
Popes Lane,
Ealing,
W5 4NH

Gunnersbury Park & Museum Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gunnersbury Park & Museum. The data is published by the FSA under the Open Government Licence.

Who inspects Gunnersbury Park & Museum?

Food hygiene at Gunnersbury Park & Museum is inspected by Hounslow, the local authority responsible for this area. You can reach them at http://www.hounslow.gov.uk or [email protected].

Questions about Gunnersbury Park & Museum

What is Gunnersbury Park & Museum’s food hygiene rating?

Gunnersbury Park & Museum has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 August 2023.

When was Gunnersbury Park & Museum last inspected?

Gunnersbury Park & Museum was last inspected by Hounslow on 30 August 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.