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Jubylee Bakes

Crays Lane Goose Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jubylee Bakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 January 2022 by Horsham.

What does this rating mean?

Jubylee Bakes in Crays Lane Goose Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Jubylee Bakes,
Crays Court,
Crays Lane Goose Green,
Pulborough West Sussex,
RH20 2GU
Jubylee Bakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Jubylee Bakes. The data is published by the FSA under the Open Government Licence.

Who inspects Jubylee Bakes?

Food hygiene at Jubylee Bakes is inspected by Horsham, the local authority responsible for this area. You can reach them at http://www.horsham.gov.uk or [email protected].

Questions about Jubylee Bakes

What is Jubylee Bakes’s food hygiene rating?
Jubylee Bakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 January 2022.
When was Jubylee Bakes last inspected?
Jubylee Bakes was last inspected by Horsham on 11 January 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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