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Pub/bar/nightclub 📍 Hinckley and Bosworth

Wharf Inn

Leicestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wharf Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 March 2020 by Hinckley and Bosworth.

What does this rating mean?

Wharf Inn in Leicestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Coventry Road,
Hinckley,
Leicestershire,
LE10 0NQ
Wharf Inn Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wharf Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Wharf Inn?

Food hygiene at Wharf Inn is inspected by Hinckley and Bosworth, the local authority responsible for this area. You can reach them at http://www.hinckley-bosworth.gov.uk or [email protected].

Questions about Wharf Inn

What is Wharf Inn’s food hygiene rating?
Wharf Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 March 2020.
When was Wharf Inn last inspected?
Wharf Inn was last inspected by Hinckley and Bosworth on 5 March 2020.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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