Village News Food and Wine

Eastcote

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Village News Food and Wine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 April 2014 by Hillingdon.

What does this rating mean?

Village News Food and Wine in Eastcote has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2-3 Black Horse Parade,
High Road,
Eastcote,
HA5 2EN

Village News Food and Wine Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Village News Food and Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Village News Food and Wine?

Food hygiene at Village News Food and Wine is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Village News Food and Wine

What is Village News Food and Wine’s food hygiene rating?

Village News Food and Wine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 April 2014.

When was Village News Food and Wine last inspected?

Village News Food and Wine was last inspected by Hillingdon on 25 April 2014.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.