Staunton On Wye Pre-School

Hereford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Staunton On Wye Pre-School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 7 February 2020 by Herefordshire.

What does this rating mean?

Staunton On Wye Pre-School in Hereford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Staunton On Wye,
Hereford,
HR4 7LT

Staunton On Wye Pre-School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Staunton On Wye Pre-School. The data is published by the FSA under the Open Government Licence.

Who inspects Staunton On Wye Pre-School?

Food hygiene at Staunton On Wye Pre-School is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about Staunton On Wye Pre-School

What is Staunton On Wye Pre-School’s food hygiene rating?

Staunton On Wye Pre-School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 February 2020.

When was Staunton On Wye Pre-School last inspected?

Staunton On Wye Pre-School was last inspected by Herefordshire on 7 February 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.