CUP Coffee House & Gallery

Hereford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

CUP Coffee House & Gallery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 21 October 2019 by Herefordshire.

What does this rating mean?

CUP Coffee House & Gallery in Hereford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 10,
Foley Trading Estate,
Hereford,
HR1 2SF

CUP Coffee House & Gallery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for CUP Coffee House & Gallery. The data is published by the FSA under the Open Government Licence.

Who inspects CUP Coffee House & Gallery?

Food hygiene at CUP Coffee House & Gallery is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about CUP Coffee House & Gallery

What is CUP Coffee House & Gallery’s food hygiene rating?

CUP Coffee House & Gallery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 October 2019.

When was CUP Coffee House & Gallery last inspected?

CUP Coffee House & Gallery was last inspected by Herefordshire on 21 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.