The Yorkshire Hotel

North Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Yorkshire Hotel scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 15 October 2018 by Harrogate.

What does this rating mean?

The Yorkshire Hotel in North Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Prospect Place,
Harrogate,
North Yorkshire,
HG1 1LA

The Yorkshire Hotel Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Yorkshire Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects The Yorkshire Hotel?

Food hygiene at The Yorkshire Hotel is inspected by Harrogate, the local authority responsible for this area. You can reach them at http://www.harrogate.gov.uk or [email protected].

Questions about The Yorkshire Hotel

What is The Yorkshire Hotel’s food hygiene rating?

The Yorkshire Hotel has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 October 2018.

When was The Yorkshire Hotel last inspected?

The Yorkshire Hotel was last inspected by Harrogate on 15 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.