Mark Hall Academy School Kitchen

Harlow

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mark Hall Academy School Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Mark Hall Academy School Kitchen in Harlow has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mark Hall Academy,
First Avenue,
Harlow,
Essex,
CM17 9LR

Mark Hall Academy School Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mark Hall Academy School Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Mark Hall Academy School Kitchen?

Food hygiene at Mark Hall Academy School Kitchen is inspected by Harlow, the local authority responsible for this area. You can reach them at http://www.harlow.gov.uk/ or [email protected].

Questions about Mark Hall Academy School Kitchen

What is Mark Hall Academy School Kitchen’s food hygiene rating?

Mark Hall Academy School Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 April 2021.

When was Mark Hall Academy School Kitchen last inspected?

Mark Hall Academy School Kitchen was last inspected by Harlow on 20 April 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.