Harlow Rugby Union Football Club (Bar)

Essex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Harlow Rugby Union Football Club (Bar) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 7 September 2017 by Harlow.

What does this rating mean?

Harlow Rugby Union Football Club (Bar) in Essex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Howard Way,
Harlow,
Essex,
CM20 3FD

Harlow Rugby Union Football Club (Bar) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Harlow Rugby Union Football Club (Bar). The data is published by the FSA under the Open Government Licence.

Who inspects Harlow Rugby Union Football Club (Bar)?

Food hygiene at Harlow Rugby Union Football Club (Bar) is inspected by Harlow, the local authority responsible for this area. You can reach them at http://www.harlow.gov.uk/ or [email protected].

Questions about Harlow Rugby Union Football Club (Bar)

What is Harlow Rugby Union Football Club (Bar)’s food hygiene rating?

Harlow Rugby Union Football Club (Bar) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 September 2017.

When was Harlow Rugby Union Football Club (Bar) last inspected?

Harlow Rugby Union Football Club (Bar) was last inspected by Harlow on 7 September 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.