Zeera Indian/Tasty Pizza & Curry

Wood Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Zeera Indian/Tasty Pizza & Curry scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 November 2025 by Haringey.

What does this rating mean?

Zeera Indian/Tasty Pizza & Curry in Wood Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

123 Turnpike Lane,
Wood Green,
London,
N8 0DU

Zeera Indian/Tasty Pizza & Curry Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Zeera Indian/Tasty Pizza & Curry. The data is published by the FSA under the Open Government Licence.

Who inspects Zeera Indian/Tasty Pizza & Curry?

Food hygiene at Zeera Indian/Tasty Pizza & Curry is inspected by Haringey, the local authority responsible for this area. You can reach them at http://www.haringey.gov.uk or [email protected].

Questions about Zeera Indian/Tasty Pizza & Curry

What is Zeera Indian/Tasty Pizza & Curry’s food hygiene rating?

Zeera Indian/Tasty Pizza & Curry has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 November 2025.

When was Zeera Indian/Tasty Pizza & Curry last inspected?

Zeera Indian/Tasty Pizza & Curry was last inspected by Haringey on 11 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.