Intrepid Bakery Anassa

Hornsey

Food hygiene rating 4 / 5 · Good

Squeaky clean

Intrepid Bakery Anassa scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 19 August 2025 by Haringey.

What does this rating mean?

Intrepid Bakery Anassa in Hornsey has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

38 High Street,
Hornsey,
London,
N8 7NX

Intrepid Bakery Anassa Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Intrepid Bakery Anassa. The data is published by the FSA under the Open Government Licence.

Who inspects Intrepid Bakery Anassa?

Food hygiene at Intrepid Bakery Anassa is inspected by Haringey, the local authority responsible for this area. You can reach them at http://www.haringey.gov.uk or [email protected].

Questions about Intrepid Bakery Anassa

What is Intrepid Bakery Anassa’s food hygiene rating?

Intrepid Bakery Anassa has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 August 2025.

When was Intrepid Bakery Anassa last inspected?

Intrepid Bakery Anassa was last inspected by Haringey on 19 August 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.