E Clark Catering

Sutton Bank

Food hygiene rating 5 / 5 · Very good

Squeaky clean

E Clark Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 September 2019 by Hambleton.

What does this rating mean?

E Clark Catering in Sutton Bank has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Yorkshire Gliding Club (P T Y) Ltd,
Low Town Bank Road,
Sutton Bank,
Kilburn,
YO7 2EY

This is the official Food Standards Agency hygiene badge for E Clark Catering. The data is published by the FSA under the Open Government Licence.

Who inspects E Clark Catering?

Food hygiene at E Clark Catering is inspected by Hambleton, the local authority responsible for this area. You can reach them at http://www.hambleton.gov.uk/ or [email protected].

Questions about E Clark Catering

What is E Clark Catering’s food hygiene rating?

E Clark Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 September 2019.

When was E Clark Catering last inspected?

E Clark Catering was last inspected by Hambleton on 19 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.