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Restaurant/Cafe/Canteen 📍 Gwynedd

Put The Kettle On

Bangor

Heads up: Put The Kettle On no longer shows up in the latest Food Standards Agency data for Gwynedd. It may have closed, changed its name or moved. The rating below is the last one the FSA published for it.
Food hygiene rating 5 / 5 · Very good

Squeaky clean

Put The Kettle On scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 6 July 2018 by Gwynedd.

What does this rating mean?

Put The Kettle On in Bangor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ciosg 6, Bangor Pier Ffordd Garth,
Bangor,
Gwynedd,
LL57 2SW
Put The Kettle On Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Put The Kettle On. The data is published by the FSA under the Open Government Licence.

Who inspects Put The Kettle On?

Food hygiene at Put The Kettle On is inspected by Gwynedd, the local authority responsible for this area. You can reach them at http://www.gwynedd.llyw.cymru or [email protected].

Questions about Put The Kettle On

What is Put The Kettle On’s food hygiene rating?
Put The Kettle On has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 July 2018.
When was Put The Kettle On last inspected?
Put The Kettle On was last inspected by Gwynedd on 6 July 2018.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.
Has Put The Kettle On closed down?
Put The Kettle On no longer appears in the latest Food Standards Agency data for Gwynedd, which usually means it has closed, changed name or moved. The rating shown here is the last one the FSA published for it.

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