Cheers

Blackheath

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cheers scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 10 June 2024 by Greenwich.

Rating over time

We have recorded 2 Food Standards Agency inspections for Cheers, from July 2021 to June 2024.

Food hygiene rating history for Cheers
Inspection date	Rating	Verdict
8 July 2021	Not rated	No numeric rating
10 June 2024	4 / 5	Good

What does this rating mean?

Cheers in Blackheath has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

131 Casterbridge Road,
Blackheath,
Greenwich,
SE3 9AD

This is the official Food Standards Agency hygiene badge for Cheers. The data is published by the FSA under the Open Government Licence.

Who inspects Cheers?

Food hygiene at Cheers is inspected by Greenwich, the local authority responsible for this area. You can reach them at http://www.royalgreenwich.gov.uk or [email protected].

Questions about Cheers

What is Cheers’s food hygiene rating?

Cheers has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 June 2024.

When was Cheers last inspected?

Cheers was last inspected by Greenwich on 10 June 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.