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Takeaway/sandwich shop 📍 Great Yarmouth

Curly Mac N Cheese

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Curly Mac N Cheese scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 18 August 2025 by Great Yarmouth.

What does this rating mean?

Curly Mac N Cheese has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stall 8 The New Market Place Great Yarmouth,
Curly Mac N Cheese Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Curly Mac N Cheese. The data is published by the FSA under the Open Government Licence.

Who inspects Curly Mac N Cheese?

Food hygiene at Curly Mac N Cheese is inspected by Great Yarmouth, the local authority responsible for this area. You can reach them at http://www.great-yarmouth.gov.uk/live/index.htm or [email protected].

Questions about Curly Mac N Cheese

What is Curly Mac N Cheese’s food hygiene rating?
Curly Mac N Cheese has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 August 2025.
When was Curly Mac N Cheese last inspected?
Curly Mac N Cheese was last inspected by Great Yarmouth on 18 August 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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