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Rhodel International Foods

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rhodel International Foods scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 February 2026 by Gloucester City.

What does this rating mean?

Rhodel International Foods has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

151 Barton Street,
Gloucester,
GL1 4HT
Rhodel International Foods Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rhodel International Foods. The data is published by the FSA under the Open Government Licence.

Who inspects Rhodel International Foods?

Food hygiene at Rhodel International Foods is inspected by Gloucester City, the local authority responsible for this area. You can reach them at http://www.gloucester.gov.uk or [email protected].

Questions about Rhodel International Foods

What is Rhodel International Foods’s food hygiene rating?
Rhodel International Foods has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 February 2026.
When was Rhodel International Foods last inspected?
Rhodel International Foods was last inspected by Gloucester City on 4 February 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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