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Marina Coral Homeware Ltd

Shepherd Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Marina Coral Homeware Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 March 2026 by Gloucester City.

What does this rating mean?

Marina Coral Homeware Ltd in Shepherd Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3,
Wainbridge Business Park,
Shepherd Road,
Gloucester,
GL2 5EL
Marina Coral Homeware Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Marina Coral Homeware Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Marina Coral Homeware Ltd?

Food hygiene at Marina Coral Homeware Ltd is inspected by Gloucester City, the local authority responsible for this area. You can reach them at http://www.gloucester.gov.uk or [email protected].

Questions about Marina Coral Homeware Ltd

What is Marina Coral Homeware Ltd’s food hygiene rating?
Marina Coral Homeware Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 March 2026.
When was Marina Coral Homeware Ltd last inspected?
Marina Coral Homeware Ltd was last inspected by Gloucester City on 5 March 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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