Standhill Mini Market

Nottinghamshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Standhill Mini Market scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 25 November 2025 by Gedling.

What does this rating mean?

Standhill Mini Market in Nottinghamshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

185 Standhill Road,
Carlton,
Nottinghamshire,
NG4 1JT

Standhill Mini Market Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Standhill Mini Market. The data is published by the FSA under the Open Government Licence.

Who inspects Standhill Mini Market?

Food hygiene at Standhill Mini Market is inspected by Gedling, the local authority responsible for this area. You can reach them at http://www.gedling.gov.uk/ or [email protected].

Questions about Standhill Mini Market

What is Standhill Mini Market’s food hygiene rating?

Standhill Mini Market has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 November 2025.

When was Standhill Mini Market last inspected?

Standhill Mini Market was last inspected by Gedling on 25 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.