The Clipper Belle & Brew

LITTLESTONE

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Clipper Belle & Brew scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 November 2023 by Folkestone and Hythe.

What does this rating mean?

The Clipper Belle & Brew in LITTLESTONE has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

19 LITTLESTONE ROAD,
LITTLESTONE,
TN28 8LN

The Clipper Belle & Brew Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Clipper Belle & Brew. The data is published by the FSA under the Open Government Licence.

Who inspects The Clipper Belle & Brew?

Food hygiene at The Clipper Belle & Brew is inspected by Folkestone and Hythe, the local authority responsible for this area. You can reach them at http://www.folkestone-hythe.gov.uk or [email protected].

Questions about The Clipper Belle & Brew

What is The Clipper Belle & Brew’s food hygiene rating?

The Clipper Belle & Brew has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 November 2023.

When was The Clipper Belle & Brew last inspected?

The Clipper Belle & Brew was last inspected by Folkestone and Hythe on 8 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.