Littlestone Meeting Hub

LITTLESTONE

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Littlestone Meeting Hub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 November 2020 by Folkestone and Hythe.

What does this rating mean?

Littlestone Meeting Hub in LITTLESTONE has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

GROUND FLOOR BUSINESS PREMISES 25 LITTLESTONE ROAD,
LITTLESTONE,
TN28 8LN

Littlestone Meeting Hub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Littlestone Meeting Hub. The data is published by the FSA under the Open Government Licence.

Who inspects Littlestone Meeting Hub?

Food hygiene at Littlestone Meeting Hub is inspected by Folkestone and Hythe, the local authority responsible for this area. You can reach them at http://www.folkestone-hythe.gov.uk or [email protected].

Questions about Littlestone Meeting Hub

What is Littlestone Meeting Hub’s food hygiene rating?

Littlestone Meeting Hub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 November 2020.

When was Littlestone Meeting Hub last inspected?

Littlestone Meeting Hub was last inspected by Folkestone and Hythe on 3 November 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.