TN Bargain Wholesale

Evans Way Shotton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

TN Bargain Wholesale scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 November 2025 by Flintshire.

What does this rating mean?

TN Bargain Wholesale in Evans Way Shotton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

TN Bargain Wholesale,
Unit 3 Rowleys Park,
Evans Way Shotton,
Flintshire,
CH5 1QJ

TN Bargain Wholesale Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for TN Bargain Wholesale. The data is published by the FSA under the Open Government Licence.

Who inspects TN Bargain Wholesale?

Food hygiene at TN Bargain Wholesale is inspected by Flintshire, the local authority responsible for this area. You can reach them at http://www.flintshire.gov.uk/ or [email protected].

Questions about TN Bargain Wholesale

What is TN Bargain Wholesale’s food hygiene rating?

TN Bargain Wholesale has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 November 2025.

When was TN Bargain Wholesale last inspected?

TN Bargain Wholesale was last inspected by Flintshire on 28 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.