Spar & Rustic Corner Cafe

March

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Spar & Rustic Corner Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 7 August 2024 by Fenland.

What does this rating mean?

Spar & Rustic Corner Cafe in March has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

35 High Street,
Benwick,
March,
Cambridgeshire,
PE15 0XA

Spar & Rustic Corner Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Spar & Rustic Corner Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Spar & Rustic Corner Cafe?

Food hygiene at Spar & Rustic Corner Cafe is inspected by Fenland, the local authority responsible for this area. You can reach them at http://www.fenland.gov.uk/article/2117/Food-Safety or [email protected].

Questions about Spar & Rustic Corner Cafe

What is Spar & Rustic Corner Cafe’s food hygiene rating?

Spar & Rustic Corner Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2024.

When was Spar & Rustic Corner Cafe last inspected?

Spar & Rustic Corner Cafe was last inspected by Fenland on 7 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.