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Libbi-lous cake studio

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Libbi-lous cake studio scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 29 October 2024 by Eastleigh.

What does this rating mean?

Libbi-lous cake studio has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Libbi-lous cake studio Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Libbi-lous cake studio. The data is published by the FSA under the Open Government Licence.

Who inspects Libbi-lous cake studio?

Food hygiene at Libbi-lous cake studio is inspected by Eastleigh, the local authority responsible for this area. You can reach them at http://www.eastleigh.gov.uk/ or [email protected].

Questions about Libbi-lous cake studio

What is Libbi-lous cake studio’s food hygiene rating?
Libbi-lous cake studio has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 October 2024.
When was Libbi-lous cake studio last inspected?
Libbi-lous cake studio was last inspected by Eastleigh on 29 October 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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