Greek Cuisine Tony

Eastbourne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Greek Cuisine Tony scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 7 August 2024 by Eastbourne.

What does this rating mean?

Greek Cuisine Tony in Eastbourne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Eastbourne Pier Grand Parade,
Eastbourne,
East Sussex,
BN21 3EL

This is the official Food Standards Agency hygiene badge for Greek Cuisine Tony. The data is published by the FSA under the Open Government Licence.

Who inspects Greek Cuisine Tony?

Food hygiene at Greek Cuisine Tony is inspected by Eastbourne, the local authority responsible for this area. You can reach them at https://www.lewes-eastbourne.gov.uk or [email protected].

Questions about Greek Cuisine Tony

What is Greek Cuisine Tony’s food hygiene rating?

Greek Cuisine Tony has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2024.

When was Greek Cuisine Tony last inspected?

Greek Cuisine Tony was last inspected by Eastbourne on 7 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.