Tosier Chocolatemaker

Leiston Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tosier Chocolatemaker scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 July 2024 by East Suffolk.

What does this rating mean?

Tosier Chocolatemaker in Leiston Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Farm Shop,
Reckford Farm,
Leiston Road,
Middleton,
IP17 3NS

Tosier Chocolatemaker Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tosier Chocolatemaker. The data is published by the FSA under the Open Government Licence.

Who inspects Tosier Chocolatemaker?

Food hygiene at Tosier Chocolatemaker is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about Tosier Chocolatemaker

What is Tosier Chocolatemaker’s food hygiene rating?

Tosier Chocolatemaker has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 July 2024.

When was Tosier Chocolatemaker last inspected?

Tosier Chocolatemaker was last inspected by East Suffolk on 3 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.